Considerations for high temperature food packaging

Considerations for high temperature food packaging

High-temperature applications place additional demands on food contact packaging - from compliance and migration risk to material performance and visual integrity.

In this article, Smithers experts outline the key considerations for heat-in-the-pack packaging, including use in commercial ovens combining microwave, hot air impingement and conventional heating.

Key topics covered: 
  • Performance risks at elevated temperatures
  • Material, ink and compliance considerations
  • Migration and NIAS risk management
  • Practical optimisation strategies
Read the article to explore the considerations - and how Smithers supports with food contact analysis, including migration testing and NIAS testing.

Read the article:

Smithers-Considerations-Heat-in-the-Pack-Packaging

Read the article:

Smithers-Considerations-Heat-in-the-Pack-Packaging

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